AACHI KADAI CHICKEN MASALA 200G
Kadai Chicken Masala Indian Style Kadai Chicken is an established dish. Aachi kadai chicken masala blended with authentic spice which gives an aromatic and mouth watering feel in every bite.
Preparation:
Take 50g of Aachi Kadai Chicken Masala for 1kg of chicken pieces. Add finely chopped fried onions, tomatoes, dry chillies (10 NOS). Boil the admixture until 5 whistles and keep aside. For best results add curry leaves fried in coconut oil and garnish. Now tasty Aachi Kadai Chicken Masala is ready to serve hot.
Ingredients:
Coriander, Cumin, Chilli, Fennel, Turmeric, Cassia, Cloves, Pepper, Dry Ginger, Garlic
